OPENING HOURS
We are looking forward to re-opening our little fish shop again from Thursday 20th July 2023 after a short break.
Lunch is a lighter menu which will be based ground floor only with no bookings taken for which we'll be serving some of our best selling small plates. Pop in for some Oysters, Ceviche and a drink or just a drink should you wish.
Dinner Service is served both upstairs and downstairs and is our ever changing restaurant menu designed by Head Chef Carlson Landles and Sous Chef James Hayter.
THURSDAY - 12:00pm - 11.00pm
FRIDAY - 12:00pm - 11.00pm
SATURDAY - 12:00pm - 11.00pm
Lunch 12:00pm - 4.30pm
Dinner 5:30pm - 9:30pm
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Make a reservation
* last food orders 21:30